In the evening we had a great Korean dinner. I enjoyed it very much – and I imagine we have seen everything people eat in Korea – at some point I lost count of the number of different dishes. The things I tasted were very delicious but completly different to what I typically eat.
Dongpyo Hong convinced me to try a traditional dish (pork, fish and Kimchi) and it was very different in taste. I was not adventures enough to try a dish that still moved (even though the movement was mariginal – can you spot the difference in the picture) – but probably I missed something as Dongpyo Hong enjoyed it.
I made some photos from the conference dinner.